Guacamole is a delicious and versatile dip that's easy to make. Here's a simple step-by-step recipe:
Classic Guacamole:
Ingredients:
3 ripe avocados
1 lime (juiced)
1 small red onion (finely diced)
1-2 tomatoes (deseeded and diced)
1-2 cloves garlic (minced)
1-2 tablespoons fresh cilantro (chopped)
Salt and pepper to taste
Optional: Jalapeño or chili pepper (finely diced, for heat)
Instructions:
Prepare Avocados:
Cut the avocados in half and remove the pits. Scoop the flesh into a bowl.
Mash Avocados:
Use a fork or potato masher to mash the avocados to your desired consistency. Some people prefer chunky guacamole, while others like it smoother.
Add Lime Juice:
Squeeze the juice of one lime over the mashed avocados. Lime not only adds flavor but also helps prevent the guacamole from browning.
Add Diced Onion:
Add the finely diced red onion to the bowl.
Add Tomatoes:
Deseed and dice the tomatoes, then add them to the mixture.
Include Minced Garlic:
Mince the garlic cloves and add them to the bowl. Adjust the amount to your preference.
Add Cilantro:
Chop fresh cilantro and add it to the guacamole. Cilantro adds a burst of freshness.
Season with Salt and Pepper:
Season the guacamole with salt and pepper to taste. Start with a little and add more if needed.
Optional Heat:
If you like some heat, add finely diced jalapeño or chili pepper. Adjust the quantity based on your spice preference.
Mix Well:
Gently mix all the ingredients until well combined. Be careful not to overmix if you prefer a chunkier texture.
Taste and Adjust:
Taste the guacamole and adjust the lime, salt, or other ingredients to your liking.
Serve:
Transfer the guacamole to a serving bowl and serve immediately. Guacamole is best enjoyed fresh.
Optional Garnish:
Garnish with additional cilantro or a slice of lime if desired.
Enjoy:
Serve the guacamole with tortilla chips, as a topping for tacos, or alongside your favorite Mexican dishes.
Guacamole is a versatile condiment, so feel free to customize it based on your taste preferences.
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Guac is one of my favorite go-to snacks but your recipe makes it all the better!